Fluffy, easy, and totally delicious. Your go-to recipe for pancakes everyone will love!
Mix milk, eggs, and rum. Slowly whisk in the flour until smooth. Pour half a ladle of batter into a hot buttered pan. Flip when golden. Serve warm and enjoy!
Pancakes are among the oldest prepared foods. They date back to ancient Greece and Rome, where simple batter was cooked on hot stones.
During the Middle Ages, they spread across Europe – each culture added its twist: crêpes in France, palacsinta in Hungary, and fluffy stacks in the US.
The Austrian dessert Kaiserschmarrn? Born from a royal pancake fail.
Today, pancakes represent comfort, creativity, and cultural tradition. From jam to salmon, pancakes unite people everywhere.